Limited Sookoo Anaerobic Etiopia
€16,90
A fruit bomb-like smooth coffee from Ethiopia.
Our Limited series introduces high-quality small-batch coffees from around the world. From the Suke Quto region in southern Ethiopia comes a finely processed anaerobic coffee produced by 35 small-scale farmers.
Origin: Suke Quto, Shakisa, Ethiopia
Farm: A community of 35 small-scale farmers
Producer: Sookoo Coffee
Varieties: Gibrinna 74110 & Serto 74112
Elevation: 2000-2200 m
Processing: Wine process, 72-hour fermentation in sealed bags